Steelpan hosts a fresh and tropical menu featuring savory appetizers, small bites and entrées, including island bowls and inventive spins on familiar favorites.
For an exciting twist on classic and tropical cocktails, the Steelpan mixology team serves up handcrafted concoctions in a fun and unexpected presentation.
Join us on island time and be met with offerings reflecting the regional treasures of salty fishermen and rum runners.
Open breakfast, lunch, and dinner.
Breakfast, 6:30AM – 11AM
All-Day, 11AM – 5PM
Dinner, 5PM – 10PM
Monday – Thursday, until 12AM
Friday & Saturday, until 1AM
Sunday, until 11PM
Daily, 4PM – 7PM