
Steelpan is a Caribbean-American fusion kitchen and bar, serving a menu influenced by the multicultural island flavors of South Florida.
About Us
Celebrating the translation of flavors and cultures through a shared culinary and libation-rich journey, Steelpan evolves into a vibrant and interactive gathering place as the day and menu turn.
This new ‘oasis’ brings forth the flavors of the Caribbean and the island cultures that have long influenced the cuisine of South Florida – from the Bahamas to Barbados, Jamaica, Haiti, Cuba, The British Virgin Islands and West Indies.
Join us on island time and be met with offerings reflecting the regional treasures of salty fishermen and rum runners.
Open breakfast, lunch, and dinner.
Parking
2 hour complimentary valet parking is available with Steelpan receipt.
Parking for more than 2 hours is $15.


Meet The Chef


Chef Kevin Baker
A native of Jamaica, Baker discovered his passion for food early on, with childhood memories of enjoying curry goat and jasmine rice. As he grew older, so did his enthusiasm for food, and he dedicated his time to exploring the world and cultivating his craft. With herbs and spices from the Caribbean and rich sauces from France serving as inspiration, Baker has broadened his technique by sampling authentic foods from around the world and understanding that a meal can reflect an entire culture. With an unending passion for his craft, Baker transformed his love for food into a career. Baker studied charcuterie at the Rockford Vocation Heart School before further developing his craft as a line cook. His enthusiasm for bringing joy to his guests fueled his career in the culinary world, as he has worked in many kitchens throughout Florida. Most recently he was lured to the sunny shores of Fort Lauderdale, where he served as the executive sous chef for The Foundry.



Take A Look At Our
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Contact Us
Address:
999 N. Fort Lauderdale Beach Blvd
Fort Lauderdale, FL 33304
Phone:
1.954.302.5252
Email:
steelpanftl@sonesta.com
Hours
Breakfast
Daily
7:00 AM - 11:00 AM
All Day Dining
Sunday – Thursday
11:30 AM – 9:00 PM
Friday – Saturday
11:30 AM – 10:00 PM
BAR
Sunday – Thursday
10:00 AM – 10:00 PM
Friday – Saturday
10:00 AM – 11:00 PM